Eclipse Education

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SITXFSA005 - Use Hygienic Practices For Food Safety

Food Handling Course Online

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Food Handling Certificate Course Online

Pay Only When You Pass - Free To Try
Only $39.95 When You Complete
(Also known as SITXFSA005 Use hygienic practices for food safety Online Course)
Free To Try Pay Only $39.95! When You Pass!
ONLY $39.95

green tick 100% Nationally Accredited!
green tick Free To Try!
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Unit Overview

The Use hygienic practices for food safety (food handling course) is a nationally accredited unit of competency and is part of the Hospitality Training Package 'SIT07' under the requirements of the Australian Quality Training Framework (AQTF). There are no prerequisite courses required to undertake this Unit of Competency.

After completing this Use hygienic practices for food safety unit, you will be able to work in the food production industry and is recommended for anyone who handles food for sale or distribution to customers.

Our food handlers certificate online is well-suited to people who work in the following areas where food is made available to the general public:

  • Retail
  • Deli
  • Supermarket
  • Air hostess (also need RSA)
  • Cafe
  • Restaurant
  • Local fundraisers that sell food
  • Scout leaders
  • Hospitals or any business that operates a Kitchen
  • Hospitality and the food production industry

This program is available to students looking to attain their food handlers certification. Just sign up, log in and select the course, It’s that easy! You may begin our food handlers course online any time you like and save it in order to return to it when need be. If you'd like a break and resume your course exactly where you left it then just come back to the site at any time and resume your course by signing back in with your email address and password. Once you have completed all assessments and payment is made your Nationally Accredited Food Handling Certificate will be e-mailed to you.

Why not check out Eclipse Online Education today for the most comprehensive courses available for employees in the hospitality industry, including our renowned food handling course online?

Further your career and expand your knowledge!

Mode of Delivery

This course is delivered online. A workplace assessment is required to be conducted as part of the assessment process. Students will be required to have access to their own operational food preparation area to complete the workplace assessment.

Key Topics
  • Element 1: Follow Hygiene Procedures and Identify Hazards
  • Element 2: Report Any Personal Health Issues.
  • Element 3: Prevent Food and Other Item Contamination.
  • Element 4: Prevent Cross Contamination By Washing Hands
  • Assessment Methods: Multiple choice questions, Case studies, Third Party Supervisor Report
Unit Facts
  • Unit Name:- Use hygienic practices for food safety
  • Unit Code:- SITXFSA005
  • Nominal hours to complete this unit:- 15 hours
  • Cost:- $39.95 ONLY! No hidden costs! (inc. GST)
  • You will receive a Nationally Accredited Statement of Attainment upon completion
  • Payment:- Credit Card, Direct Deposit, Money Order or Cheque

This Use hygienic practices for food safety Certificate is valid in all states of Australia
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