Implement Food Safety Procedures

This unit is not accepted in NSW at this time.
The Implement Food Safety Procedures (SITXFSA001A) (Food Safety for Supervisors certificate) is a nationally accredited unit of competency and is now a requirement that every licenced food business in Queensland & Victoria is to have a qualified Food Safety Supervisor. This course will provide you with the recognised certification needed to complete this role.

A Food Safety Supervisor is a person who has advanced food safety skills and knowledge and has the ability to oversee the food safety operations of the food business.

There is one prerequisite course that must be completed before you can undertake this Unit of Competency: Follow Workplace Hygiene Procedures (SITXOHS002A) - Click here to do this course now.

It is a requirement to complete the Follow Workplace Hygiene Procedures (SITXOHS002A) course first before undertaking this unit of study. We will recognise prior learning that you may already hold:

• If you have completed the Follow Workplace Hygiene Procedures (SITXOHS002A) unit through us already then our system already recognises this and you can start this course straight away - just click this Start Course Now link to begin.
• If you have completed your Follow Workplace Hygiene Procedures (SITXOHS002A) course through another training company then that's fine too. We will recognise this as well. Just click this Start Course Now link to start the course and follow the instructions.

After completing this Implement Food Safety Procedures unit, you will be able to work in the food production industry and is recommended for anyone who handles food for sale or distribution to customers. This unit is well-suited to people who work in the following areas where food is made available to the general public:

Restaurants. Clubs. Hotels. Attractions. Hospitals or any business that operates a Kitchen. Commercial catering and retail venues where food is stored, prepared, displayed, served and disposed of.

Cafes. Events and conference venues. Fast food restaurants. Retail food outlets such as sandwich shops and food court outlets. It would apply to tour operators involved in the preparation and service of food at temporary sites.

This program is available to students looking to attain their Food Safety for Supervisors Certification. Just sign up, log in and select the course, It’s that easy! You may begin our Food Safety for Supervisors Course online any time you like and if you need a break just log out, get some rest and come back to the Eclipse Education Website at any time you like. Resume your course from where you left it by signing back in with your email address and password. Once you have completed this course and payment is made your Nationally Accredited Food Supervisors Certificate will be e-mailed to you.

Why not check out Eclipse Online Education today for the most comprehensive courses available for employees in the hospitality industry, including our renowned food supervisor's course online?

Further your career and expand your knowledge!